Savory Stuffed Figs

Savory Stuffed Figs, positively perfect food!

These delicious little morsels will tempt your taste buds and inspire romance! Feed him the first one and tell him about their aphrodisiac properties... you'll be in for an extraordinary night!

Prep Time: 5 Minutes
Cook Time: 6-8 Minutes
Ready In: 15 Minutes
Servings: 14 Figs

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INGREDIENTS

12 fresh figs, stems removed
4 ounces of goat cheese, cut into small pieces
6 slices of thinly slices prosciutto, cut in half lengthwise
2 tablespoons olive oil
fresh ground pepper

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DIRECTIONS:

1. Make a slit in the figs, from stem to stern. Stuff each fig with goat cheese.
2. Wrap each fig with a piece of prosciutto, holding closed with a toothpick.
3. Drizzle olive oil over figs and grind a bit of fresh pepper on them.
4. Place figs on a hot skillet and and cook 6-8 minutes until the cheese in the center of the fig is heated through.
5. Turn your figs frequently for even cooking.

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Bon Apetit! Whitney & Liria