Home
Blog
Main Dish Recipes
Favorite Chili Recipe
Easy Hummus
Best Mac 'n Cheese
Perfect Crab Cakes
Breakfast Muffins
Champagne Cocktail
Stuffed Mushrooms
Chicken Salad
Cold Melon Soup
Chocolate Shake
Cocktail Weiners
Have a Macaroon
Chocolate Fondue
Easy Lemon Bars
Franks 'N Beans
Fab Frittata
Green Bean Cassarole
 

Stuffed Chicken Breasts

Stuffed Chicken Breasts are doing breasts right!

Our delicious stuffed chicken breasts are luscious, plump, and succulent... You too can enjoy them tonight!

Prep Time: 10 Minutes
Cook Time: 30-40 Minutes
Ready In: 50 Minutes
Servings: 6

--------------------------------------------------

INGREDIENTS

6 boneless, skinless chicken breasts

Filling:

1 cup dried apricots, chopped
2 tablespoons brandy
4 tablespoons onion, chopped
3 tablespoons slivered almonds
1 tablespoon parsley, chopped
1/2 teaspoon salt

Sauce:

1-1/2 cups plain yogurt, warmed
3/4 cup dried apricots, chopped
1/3 cup dijon mustard
2 teaspoons sugar

--------------------------------------------------

DIRECTIONS:

1. Mix together all filling ingredients in a small bowl.

2. Fill each breast with 1/6 of the filling, roll up and secure with toothpicks.

3. Bake for 30-40 minutes in a 375 degree oven.

4. While baking, mix together all of the sauce ingredients. Rewarm as soon as the breasts come out of the oven and spoon on.

Don't forget to READ THE LETTERSS
that lead to this advice!


footer for stuffed chicken breasts page